What is lemon puree?

Lemon puree is a smooth, blended mixture made from fresh lemons, typically including the pulp, juice, and sometimes the zest. It is used in various culinary applications, such as desserts, sauces, and beverages, providing a bright, tangy flavor. Lemon puree can be made at home by blending peeled lemons or purchased commercially for convenience. Its concentrated flavor makes it an Excellent ingredient for enhancing dishes and drinks.