The crops for sale at a local market should be those that are locally grown by your neighbors who are gardeners or small farmers. The type of produce depends entirely on the season. For instance you should not see green beans in a local market unless the person has an over-the-top commercial greenhouse with lots of help. Local foods are usually mom & pop or family grown. If the local market is a full-time business, and the owner brings in food grown outside the local area, he cannot sell it as "locally grown". He doesn't have to tell you where it's grown, but he can't say it's local when it wasn't grown in local soil.
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