Phaseolus vulgaris is commonly known as "బఠానీ దాల్చిన చెరకు" (Baṭhānī dālchina cheraku) in Telugu. It is also referred to as "చింతకాయ" (Chintakaya) in some contexts. This plant is widely cultivated for its edible beans, which are a staple in many cuisines.
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