How can I cook a whole butternut squash?

To cook a whole butternut squash, first preheat the oven to 400F. Wash the squash, then pierce it with a fork in a few places. Place the whole squash on a baking sheet and bake for about 45-60 minutes, or until it is tender when pierced with a knife. Let it cool, then cut it in half, scoop out the seeds, and use the flesh in your desired recipe.