Daily life for the Eastern Woodlands peoples varied based on the seasons and local resources, but typically involved a combination of hunting, fishing, and agriculture. They cultivated crops such as corn, beans, and squash, known as the "Three Sisters," and relied on the abundant Natural Resources of forests and rivers for food. Social structures were often organized into clans or tribes, with strong community ties and cultural practices that included storytelling, music, and ceremonies. Their dwellings, such as longhouses and wigwams, reflected their close relationship with the environment.
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