What is celciam?

Celiac disease is an autoimmune disorder in which the ingestion of gluten—a protein found in wheat, barley, and rye—triggers an immune response that damages the small intestine's lining. This damage can lead to malabsorption of nutrients, resulting in a range of symptoms such as diarrhea, bloating, fatigue, and weight loss. The only effective treatment for celiac disease is a strict, lifelong gluten-free diet, which helps heal the intestine and alleviates symptoms.