How many lbs of beets do you need to can 30 pints of pickled beets.?

To can 30 pints of pickled beets, you typically need about 12 to 15 pounds of fresh beets. This amount accounts for the weight loss during cooking and peeling, as well as the necessary volume after processing. It's always a good idea to have a little extra on hand in case of any mishaps or to adjust for personal taste preferences in the pickling solution.