How long do you cook frozen crab legs in the freezer?

Frozen crab legs typically need to be cooked for about 5 to 7 minutes if you are steaming them. If you choose to boil them, cook for around 4 to 6 minutes once the water is boiling. Ensure they are heated through and reach an internal temperature of 165°F (74°C) before serving. Always check the packaging for specific instructions, as cooking times may vary by brand.