What do Muslims typically eat as part of their diet?

Muslims typically follow dietary restrictions outlined in Islamic law, such as avoiding pork and alcohol, and only consuming halal meat. Common foods in a Muslim diet include fruits, vegetables, grains, legumes, and various meats like lamb, chicken, and beef. Dairy products and nuts are also commonly consumed. Additionally, Muslims may fast during the month of Ramadan, abstaining from food and drink during daylight hours.