What temperature does cordial freeze at?

Cordial typically freezes at a temperature of around 15 to 20 degrees Fahrenheit (-9 to -6 degrees Celsius). The exact freezing point can vary depending on the specific ingredients and sugar content of the cordial. It is important to note that cordial may not freeze solid like water due to its alcohol and sugar content, which can lower the freezing point and result in a slushy consistency.