How long do you cook a butternut squash and what is the best method for achieving the perfect texture and flavor?

To cook a butternut squash, you can roast it in the oven at 400F for about 45-50 minutes. This method helps to caramelize the sugars in the squash, enhancing its natural sweetness and flavor. Make sure to cut the squash in half, remove the seeds, and brush it with olive oil before roasting for the best results.