What are some risks and consequences at a school canteen?

Some risks and consequences at a school canteen include food safety issues, such as the potential for foodborne illnesses due to improper handling or storage of food. Additionally, there may be concerns about nutritional quality, with unhealthy food options leading to poor dietary habits among students. Financial mismanagement or theft can also pose risks, potentially impacting the canteen's ability to operate effectively. Lastly, overcrowding during peak hours can result in safety hazards and increased stress for both students and staff.