How did the wurundjeri catch their food?

The Wurundjeri people, Indigenous Australians from the Yarra Valley region, utilized various methods to catch their food, including fishing, hunting, and gathering. They employed fish traps and nets in rivers and streams to catch fish, while also hunting kangaroos, emus, and other game using traditional tools like spears and boomerangs. Foraging was also vital, as they collected edible plants, tubers, and fruits, ensuring a diverse diet that was seasonally adapted to their environment. Their techniques were deeply connected to their knowledge of the land and its resources.