How can I make a delicious cast iron Dutch baby pancake at home?

To make a delicious cast iron Dutch baby pancake at home, preheat your oven to 425F and place a cast iron skillet in the oven while it heats up. In a blender, mix 3 eggs, 3/4 cup of milk, 3/4 cup of flour, 1 tablespoon of sugar, and a pinch of salt until smooth. Once the skillet is hot, add 2 tablespoons of butter and let it melt. Pour the batter into the skillet and bake for 20-25 minutes until puffed and golden. Serve with your favorite toppings like powdered sugar, fresh fruit, or maple syrup. Enjoy!