:-)
If you're pregnant then one of your eggs is already fertilised!
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But, in general it is okay to leave eggs out for several days - you'll probably not have noticed but they are not refrigerated in shops when they are on sale.... they don't need refrigeration, but they should not get too warm.
Eating eggs during pregnancy is often cautioned against s they can easily carry salmonella bacteria which is a major cause of food poisoning. That can have severe effects on a pregnant woman.
However, if the ambient temperature of the room the eggs were in is not high then they would probably be okay.... but they should be stored in the coolest place available in future.
If you are going to eat them, make sure they are well cooked.... and not just a ligthly warmed omelette, or soft-boiled.
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