What is the common ingredient of rava idlis and bhaturus?

The common ingredient in both rava idlis and bhaturus is semolina, also known as rava or sooji. In rava idlis, semolina is combined with yogurt and fermented to create a fluffy steamed cake, while in bhaturus, it is mixed with flour and yogurt to make a soft, deep-fried bread. Both dishes showcase the versatility of semolina in Indian cuisine.