Do mushrooms carry salmonella

Mushrooms do not typically carry salmonella, as they are fungi and not animals, where salmonella is commonly found. However, mushrooms can be contaminated with salmonella during handling or processing if they come into contact with contaminated surfaces or water. Proper washing and cooking of mushrooms can help reduce any risk of contamination. Overall, while it's not common, food safety practices are essential to minimize any potential risks.