Are ovens popular in Japan

Ovens are not as commonly used in Japanese households as in Western countries, as traditional cooking methods often rely on stovetops, rice cookers, and steamers. Many Japanese kitchens are equipped with compact, multifunctional appliances that can perform a variety of cooking tasks. However, the popularity of Western-style baking and cooking has led to an increase in the use of ovens in urban areas, particularly among younger generations. Despite this, ovens still play a relatively minor role in everyday Japanese cooking.