The weight difference between cooked and dry paella rice is significant due to the absorption of water during the cooking process. Generally, dry paella rice can weigh about 1 cup (around 200 grams), and upon cooking, it can absorb approximately 2-3 times its weight in water, resulting in a final weight of about 600-800 grams for the cooked rice. This means that cooked rice can weigh three to four times more than its dry counterpart.
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