To make a delicious Apple cider gravy for your Thanksgiving turkey, start by combining Apple cider, chicken broth, and a thickening agent like flour or cornstarch in a saucepan. Cook the mixture over medium heat until it thickens, then season with salt, pepper, and any desired herbs or spices. Serve the gravy warm over your roasted turkey for a flavorful and festive addition to your Thanksgiving meal.
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