What did King John eat?

Beef - one of the main meat dishes,

Mutton - one of the main meat dishes,

Poultry,

Eggs.

Meat was also often served with onions, garlic, herbs, dried peas and beans.

Along with various fruits and vegetables that were in season.

Kings and Queens could afford much more than peasants could, so they would spend money on hunting equipment and expensive products, as well as horses, deer and sheep.