How can I cook kidney beans in a pressure cooker?

To cook kidney beans in a pressure cooker, first rinse the beans and soak them for at least 4 hours. Then, place the beans in the pressure cooker with enough water to cover them by about 2 inches. Add any desired seasonings. Close the lid and cook on high pressure for about 20-25 minutes. Allow the pressure to release naturally before opening the cooker. Drain the beans and they are ready to be used in your recipe.