How do you maintain crisp corn flakes when mixed with chocolate?

To maintain crisp corn flakes when mixed with chocolate, allow the chocolate to cool slightly before combining it with the flakes to prevent them from becoming soggy. Gently fold the corn flakes into the chocolate mixture, ensuring even coating without excessive stirring. Once coated, spread the mixture out on a baking sheet lined with parchment paper and allow it to set completely at room temperature or in the refrigerator. Store the finished product in an airtight container to keep it crunchy.