The carbohydrate content in Indian-style mutton curry can vary depending on the specific recipe and ingredients used. However, on average, a serving of mutton curry (about 1 cup) typically contains around 10-15 grams of carbohydrates. Most of the carbs come from any added vegetables, sauces, or thickeners rather than the mutton itself, which is primarily protein and fat. For a more accurate count, it's best to check the specific recipe or nutritional information of the ingredients used.
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