How can I prepare a young goat without cooking it?

To prepare a young goat without cooking it, you can marinate the meat in a mixture of herbs, spices, and acidic ingredients like vinegar or lemon juice. This process, known as "curing," can help tenderize the meat and add flavor. Additionally, you can also dry age the meat by hanging it in a cool, dry place for a period of time to enhance its flavor and texture.