Do you marinate steaks when cooked for pitch fork fondue?

Marinating steaks before cooking them for pitchfork fondue can enhance their flavor and tenderness. A simple marinade of oil, vinegar, herbs, and spices can add depth to the meat. However, it's essential to marinate for a short time to avoid overpowering the natural flavor of the steak. Ultimately, whether to marinate depends on personal preference.