How can I prepare a delicious ham with pineapple for a special occasion?

To prepare a delicious ham with pineApple for a special occasion, start by scoring the ham and inserting cloves. Then, glaze the ham with a mixture of PineApple Juice, brown sugar, and mustard. Bake the ham in the oven, basting it with the glaze periodically. Add pineApple slices on top during the last hour of cooking. Serve the ham sliced with the pineApple as a garnish for a flavorful and festive dish.