The milky sap of a dandelion can be irritating and may cause skin rashes or allergic reactions in some individuals, but it is not highly toxic if ingested in small amounts. Consuming larger quantities may lead to gastrointestinal issues like nausea, vomiting, or diarrhea. However, dandelions are generally considered safe to eat, with their leaves and flowers often used in salads and herbal remedies. Always consult a healthcare professional if you have concerns about consuming any plant.
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