What is pagamir?

Pagamir is a term that generally refers to a type of traditional Persian cuisine, particularly a variety of stuffed pastry or dumpling. It often features a filling made from meat, vegetables, or herbs wrapped in a dough and then boiled, steamed, or baked. The dish is popular in various regions and can be found in different forms across Middle Eastern and Central Asian cultures. Its preparation and ingredients may vary, reflecting local tastes and culinary traditions.