Canola meal is a byproduct of the oil extraction process from canola seeds, which are primarily grown for their oil-rich content. After the oil is extracted, the remaining solid material is ground into a meal that is high in protein and fiber. It is commonly used as a feed ingredient in livestock diets, particularly for cattle, swine, and poultry, due to its nutritional benefits. Additionally, canola meal is also explored for its potential use in human food products and as a source of bioactive compounds.
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