To bake a squash effectively and deliciously, start by preheating the oven to 400F. Cut the squash in half lengthwise and scoop out the seeds. Brush the cut sides with olive oil and season with salt, pepper, and any desired herbs or spices. Place the squash cut side down on a baking sheet and bake for about 45-60 minutes, or until the flesh is tender when pierced with a fork. Enjoy as a side dish or incorporate into other recipes.
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