Table salt (NaCl) dissolves readily in water due to the polar nature of water molecules. The positive end of water molecules (hydrogen) is attracted to the negatively charged chloride ions (Cl⁻), while the negative end (oxygen) is attracted to the positively charged sodium ions (Na⁺). This interaction allows water to effectively surround and separate the ions, facilitating their dispersion throughout the solution. As a result, NaCl dissociates into its constituent ions, making it soluble in water.
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