Eating out-of-date tinned salmon may not necessarily make you ill, as canned foods can often remain safe for consumption beyond their expiration date if stored properly. However, it's important to check for signs of spoilage, such as bulging cans, unusual odors, or discoloration. If the can is intact and the contents look and smell normal, it is likely safe to eat, but caution is always advised. When in doubt, it's best to err on the side of safety and avoid consuming it.
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