Peeled hard-boiled eggs can typically be stored in brine for up to one week in the refrigerator. The brine helps preserve the eggs and adds flavor, but it's essential to keep them submerged in the solution and in a sealed container to maintain freshness. Always check for any off smells or changes in texture before consuming. If unsure, it's best to err on the side of caution and discard them after a week.
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