Does mint sauce go well with red wine in a stew?

Mint sauce can add a fresh, herbal note to a stew, but it may not pair well with red wine, which typically emphasizes deeper, richer flavors. The sweetness and acidity of the mint sauce might clash with the tannins in the wine, potentially overshadowing the stew's overall taste. If you're looking for a harmonious flavor profile, consider using herbs like thyme or rosemary instead.