In the digestive process digestion is best defined as?

Digestion is the biochemical process through which food is broken down into smaller, absorbable components, such as nutrients and energy. This process involves both mechanical actions, like chewing and churning, and chemical actions, primarily facilitated by enzymes and digestive acids. The end products of digestion are then absorbed into the bloodstream for use by the body. Overall, digestion is essential for converting ingested food into usable forms of energy and nutrients.