How do you prepare filet mignon?

Filet Mignon is a bacon wrapped steak cut from the beef tenderloin. Cook like you would any other steak, depending on your personal taste. Rare, medium, or well however you like your steak cooked. A charboiler or bbq is a great way to add flavour to any steak.

Actually, filet mignon does not have to be wrapped in bacon. We have a favorite way to cook it in our house. See related links for the recipe and instructions.