What is burol?

Burol is a Filipino term that refers to a type of rice cake made from glutinous rice, often flavored with ingredients like coconut milk and sugar. It is commonly enjoyed as a snack or dessert and may be served during celebrations or special occasions. The cake is typically steamed and has a sticky texture, making it a popular treat in Filipino cuisine. Variations of burol can include different toppings or fillings, adding to its versatility.