Why mixture of naoh and hcl simmered gently during hydrolysis?

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1100569

2026-04-21 16:06

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Simmering the mixture of NaOH and HCl during hydrolysis helps in promoting the reaction between the two compounds. The gentle heating can accelerate the rate of the reaction by providing energy for the molecules to collide and react. It also ensures that the hydrolysis proceeds efficiently without causing excessive evaporation or loss of reactants.

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