Yes, it is possible to be allergic to eggs. Egg allergy is one of the most common food Allergies, especially in children, and can cause a range of allergic reactions, including hives, gastrointestinal issues, and, in severe cases, anaphylaxis. The allergy is typically triggered by proteins found in egg whites, but some individuals may also react to proteins in the yolk. Many children outgrow egg allergies, but some may continue to have them into adulthood.
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