There is no OFFICIAL national dish of England.
It is a tradition to have a family lunch on Sunday, consisting of roast beef, vegetables, gravy and other accopaniments.
Deep fried, battered fish (usually cod or haddock) with chips, fries in American English, is popular as a take away meal from Fish and Chip shops.
Another quntissentially English dish is "Bangers and MASH" which means sausages and mashed potatoes.
A recent survey said that the most popular dish in England is Chicken Tika Masala, a type of curry usually served with boiled rice.
also for breakfast it is the fry up which is bacon,sausage,eggs,tomatos,beans,black pudding,mushrooms,fried bread and toast with a nice cup of tea
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