How do you use the oven probe?

To use an oven probe, first insert the probe into the thickest part of the meat or dish you’re cooking, ensuring it doesn’t touch bone or fat for accurate readings. Next, connect the probe to the oven or a compatible thermometer, set the desired internal temperature, and select the cooking mode. The oven will alert you once the set temperature is reached, helping to ensure your food is cooked perfectly without overcooking. Always refer to the manufacturer's instructions for specific usage guidelines.