When you consume acidic foods, the pH level in your stomach may temporarily decrease due to the acidity of the food. However, the body maintains a tightly regulated pH balance through various mechanisms, including the release of bicarbonate from the pancreas to neutralize stomach acid. As a result, the overall blood pH remains relatively stable despite dietary changes. Long-term effects depend more on overall dietary patterns than on individual acidic food consumption.
Copyright © 2026 eLLeNow.com All Rights Reserved.