How long must you immerse equipment and utensils in a non-chlorine sanitizing solution?

Equipment and utensils should be immersed in a non-chlorine sanitizing solution for at least 1 to 5 minutes, depending on the specific solution being used and the manufacturer's instructions. It's important to ensure that the solution is at the correct concentration and temperature for effective sanitization. After immersion, allow the items to air dry to maintain their sanitized state. Always refer to the product label for specific guidelines.